Yes i am back again with yet another cherry recipe.... but don't blame me for it. I just can't resist those rubies. And fortunately the market is flooded with these beauties. We barely get them for couple of months, so making most of it. With the kind of heat wave in Gulf, it was apt … Continue reading Cherry banana ice cream
I had already cooked meal for the day early today as it was cleaner day, so I prefer finishing off my cooking before he comes. Lunch was nothing fancy, usual dal, sabji , roti and chawal. I knew Amal would make fuss at lunch time.. as there was no non veg. Normally during schooldays she … Continue reading Pancakes with fresh fruits and honey drizzle
Today i was in mood to test a new recipe which i was speculating for quite some time. If you are fond of middle eastern cuisine, you must be aware of this baked cheesy dessert called Kunafa, it made of shredded phyllo pastry called as Kadayif locally. And drizzled with fragrant sugar syrup. It is … Continue reading Cherry Chocolate Kunafa tart
It's weekend and my fridge and pantry is as barren as a sahara dessert. Normally I prefer doing my grocery shopping on first day of the week so that it last we till the weekend, but since I was just back from my India trip. I still had hangover of vacation and was no mood … Continue reading Aloo Gajar aur Matar ki sabji(Potato,carrot and peas )
I was approached by Paarulz Kitchen to be a guest blogger for her new series #shareyourpassion and I took up the opportunity. Do visit her blog, http://Paarulzkitchen.comHer most recent post of Kesar Kalakand is simple drool worthy.According to me she is next big thing in world of blogging.For this post I wanted try something new, … Continue reading An Afternoon at Borough Market ( London, UK )
Occasionally my kitchen is attacked by healthy eating bug 😆And it's that time of the year when my husband realizes that he wants to get in shape and so no more tel and masala in his food. I don't have any issue in cooking diet food, but problem arises when he is not ready to … Continue reading
Prawns would always top the list of any seafood lover. My hubby and daughter are both diehard fan of seafood, so often i cook them but most make dry preparations like prawns koliwada, grilled prawns or at time even prawns biryani. But this time i was to too lazy to make other dish for main … Continue reading Spicy Prawns Masala
Cherries have flooded Doha market. And being a huge cheery fan my hubby without fail gets boxes of cherries.This particular batch though looked plump and juicy where tasteless, but I did not have heart to discard these rubies, i had to transform them. Had store brought puff pastry lying in my freezer. So in no … Continue reading Almond and Cherry hand held pies
With rising temperature in gulf you need some that keep you cool and this natural spiced drink is prefect. Lassi is very commonly made at home but wanted to try something lighter and little less in calories.A prefect balance in taste and health.Ingredients 2 cups Laban (Buttermilk)1/2 inch ginger 1 green chili1 Cucumber 10-12 mint leaves1/2 tsp rock … Continue reading Cucumber and Mint Buttermilk
It feels I have been staying Gulf region forever, I still remember coming here immediately after getting married and that I tell is many moons ago. But I am not complaining, I love this place, I call it my home. I wonder when knowingly or unknowingly India become my second home. Whenever I go back … Continue reading Baba Ganoush
